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Cooking could be among the earliest skills on the planet. That does not mean that there are any kind of limits to the knowledge available for the cook thinking about enhancing his or her skills. Also the finest cooks, also professionals, can always discover brand-new recipes, approaches as well as methods to improve their kitchen abilities, so lets try this Cabbage Rolls Simmered in Tomato Sauce recipe, we hope you like it.

You need Ground meat (beef and pork mix).
Prepare leaves Cabbage leaves.
Provide Onion.
You need each Salt, pepper, nutmeg.
Provide Panko.
You need Lard.
You need to prepare Egg.
Use Boiled quail eggs.
Provide For the tomato sauce:.
Use Canned whole tomatoes.
Provide Water.
Provide Soup stock cube.
You need Garlic.
Provide Ketchup.
Use Japanese Worcestershire-style sauce.
You need Red wine.
You need to prepare Bay leaves.

Cut out the cabbage core, and carefully peel off the leaves one at a time..
Put the leaves in boiling water for 1 minute to wilt them..
Shave off the protruding edge of the stalks..
The removed cabbage leaf cores are used, too. Chop them up finely and gently squeeze out the excess moisture..
Roughly mince the onion..
Put the ground meat, chopped cabbage leaf cores, onion, egg, lard, salt, pepper, and nutmeg in a bowl and mix well..
Put the meat mixture in a shallow tray and divide into 10 equal portions..
Wrap each hard boiled quail eggs with a portion of the meat mixture. Seefor an easy way to boil the eggs. https://cookpad.com/us/recipes/148950-how-to-boil-easy-peel-quail-eggs.
Wrap the filling neatly in the cabbage leaves..
Make sure to wrap them tightly. Secure the leaves with toothpicks..
Prepare the tomato sauce: Open the canned tomato into a bowl. Crush the tomatoes with your hands, and strain through a sieve. Add the other sauce ingredients..
Crush the garlic cloves with the side of a knife..
Put the cabbage rolls in the pan in a single layer, add the sauce and simmer over low heat for 30 minutes..
After 30 minutes, put the cabbage rolls on serving plates, take the garlic and bay leaves out of the pan, and simmer the sauce for 5 minutes over high heat to reduce it. Adjust the seasoning with salt and pepper to taste..
Spoon the tomato sauce over the cabbage rolls and serve!.
The cabbage rolls are also delicious simmered in a clear soup! For that version see. https://cookpad.com/us/recipes/156639-superb-cabbage-rolls-simmered-in-consomme.
For a method to easily boil quail eggs, see. https://cookpad.com/us/recipes/148950-how-to-boil-easy-peel-quail-eggs.

Cooking is a form of art and it takes time and also technique to equivalent experience and also competence in the field. There are numerous kinds of cooking and additionally many different kinds of food from various cultures. Apply what you've seen from Cabbage Rolls Simmered in Tomato Sauce recipe it will certainly aid you in your food preparation endeavors.

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