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If you are having problem lately in the kitchen when it pertains to getting your cuisine just right, you are not alone. Lots of people have all-natural cooking ability but not quite sufficient knowledge to cook with excellence. This Unstuffed Cabbage Rolls recipe is a good start, easy to prepare as well as tasty.

You need ground beef.
Provide Onion chopped.
Provide cabbage small.

1 tablespoon olive oil 1 1/2 to 2 pounds lean ground beef 1 large onion, chopped 1 clove garlic, minced 1 small cabbage, chopped 2 cans (14.5 ounces each) diced tomatoes.
1 can (8 ounces) tomato sauce 1 tablespoon cider vinegar or wine vinegar 1/2 teaspoon ground cinnamon dash nutmeg 1/2 teaspoon ground black pepper 1 teaspoon sea salt.
Preparation: In a large skillet, heat olive oil over medium heat. Add the ground beef and onion and cook, stirring, until ground beef is no longer pink and onion is tender. Add the garlic and continue cooking for 1 minute..
Add the chopped cabbage, tomatoes, tomato sauce, vinegar, cinnamon, nutmeg, pepper, and salt. Bring to a boil. Cover and simmer for 20 to 30 minutes, or until cabbage is tender..

You do not require to be a professional to prepare a great meal. There are lots of recipes that look difficult and also overwhelming, yet remain in fact, rather straightforward one of it is Unstuffed Cabbage Rolls recipe. We really hope, this recipe has instilled some confidence in you for the next time you are in the kitchen.

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