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If you are having difficulty recently in the kitchen when it concerns getting your food perfect, you are not alone. Many individuals have natural cooking talent however not quite adequate know-how to cook with perfection. This Pork and Cabbage Rolls dish is an excellent start, easy to prepare as well as scrumptious.

Provide leaves Cabbage.
Prepare Pork sliced thinly.
You need Shiso leaves.
You need to prepare Red bell pepper.
Use Chinese soup stock.

Boil cabbage in a large pot. When cooked, pat dry well with a paper towel..
Julienne the red bell pepper..
Bring about 2 cups of water to a boil and mix in the soup stock. Cook the pork with it. When it's cooked, drain the water and set aside to cool down..
Spread out the cabbage flatly. Top with shiso leaf, pork, and red bell pepper in order. Roll up as if you're making sushi rolls..
Wrap up with a paper towel and plastic wrap, and chill in the fridge until it's time to serve..
Slice it, dish it up, and serve with Japanese-style dressing. Decorate with mayonnaise to finish!!.

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