If you're looking for new recipes to try this weekend, look no further! We provide you only the best Simple Cabbage Rolls recipe here. We also have wide variety of recipes to try.

Many individuals enjoy cooking as well as assume it makes the ideal relaxing hobby. A kitchen that is full of fresh food that scents delicious is specific to make any individual's state of mind a little bit lighter. It can sometimes appear hard, though, to pinpoint recipes that help you or guidance that leads to an eventually successful dish. Perhaps this Simple Cabbage Rolls recipe is the one you are trying to find.

Provide leaves Cabbage.
Use Thinly sliced pork.
You need to 6 shakes each ● Salt and pepper.
You need to prepare ● Grated garlic.
Use Consomme stock cube.
You need to prepare Water.
Provide or more Salt.

Remove the cabbage leaves one at a time and microwave or parboil. (Slice off the protruding part of the stalk, if desired.) Thoroughly rub the ● ingredients into the sliced pork..
With the base of the stalk facing towards you, place 1 slice of pork on top of the cabbage leaf. Roll 2 or 3 times, then fold in the sides and continue rolling (In our home, we don't secure the rolls with a toothpick.).
Arrange the rolls tightly in a pot, pour water with the dissolved consomme cube, then boil over medium heat. While boiling, remove any scum that may rise to the top, then cover with a drop lid (otoshibuta) and continue to simmer over low heat for 20 minutes. Sprinkle with salt or other spices of your choice and serve..
Since the rolls are packed tightly in the pot, they will not come undone. The insides should look like this. Coat in ketchup to taste..

Since you have actually gotten to the end of this Simple Cabbage Rolls recipe, currently explore recipes and also execute it as well as delight in. You never recognize - you just might have discovered a brand-new job.

If you find this Simple Cabbage Rolls recipe valuable please share it to your close friends or family, thank you and good luck.