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Whether you are a college student just starting your own culinary experiments or an experienced cook with several supper celebrations under your belt, there is constantly something new to learn about cooking. We hope these Jamaican red peas soup recipe and tips can help you in your kitchen tonight, and also get used to magnificent home-cooked dishes.

You need to prepare pig tail (cut in pieces).
You need stew beef (cut in pieces).
You need Red peas.
You need to prepare grace cock soup.
You need flour.
You need cornmeal.
Prepare yam.
Provide sweet potato.
You need to prepare pimento seeds.
Provide escallion.
Prepare thyme.
Use green scotch bonnet pepper.
Use pumpkin.
You need to prepare small dasheen (to thicken soup).
Prepare Kendel coconut powder.
You need to prepare pegs garlic.
Provide pimento seeds.

The traditional recipe calls for stewing beef along with salted pig tails or ham hocks. You haven't had red peas soup until you've had it Jamaican style! Say "Yeah Mon" if you agree with me (lol) :-) Anyway, here is it. About a dozen whole dry pimento berries (Allspice).

Rinse pig's tail and beef with vinegar and water..
Boil pig tail for about 5 mins., to get rid of excess salt..
Rinse peas and place in pressure cooker, dice pumpkin and dasheen and add to peas along with garlic and pimento seeds. Add enough water to cover the peas. Then bring to a boil..
Pour about 6 cups tap water in the pressure cooker, then add meat. cover and pressure for 30 minutes. (start counting after the pressure cooker starts making that sound :)).
Remove from heat and allow the cooker to cool, then open. remove meat if they are already tender..
Pour out the contents of the pressure cooker in another pot, or use an ordinary cover on the pressure cooker. Use the flour and cornmeal to make dumplings, peel and slice yam and sweet potato or any other ground provision you like, add to the pot..
Mix the coconut cream in 1 cup warm water and add to pot.
Add, cock soup, escallion, thyme and scotch bonnet pepper. Cover and allow food to cook. This will take about 15 minutes. Add cooked meat when about 5 mins remain..
Stir regularly to prevent sticking..
Remove from heat, and enjoy!.

Despite its name, and like most Jamaican soups, red peas soup is a thick, flavorful stew consisting of meat such as beef or pork, starchy vegetables such as yams, potatoes, and red peas, and tender, chewy dumplings. The stew is additionally flavored with seasonings such as pimento and thyme. Jamaican Gungo Peas Soup is hearty soup with bold flavors that surely is a crowd pleaser. Jamaican Gungo Pea Soup is one of my favourite soups and a close second to my favourite Red Pea Soup. Try this Jamaican Red Pea Soup recipe, or contribute your own. (If using canned beans, add at this time.) Add salt to taste.

Now that you have read Jamaican red peas soup recipe, it is the time for you to head to the kitchen and also prepare some fantastic food! Bear in mind, food preparation is not a skill that can be one hundred percent right initially. Technique is needed for you to understand the art of food preparation.

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