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You need to prepare angel hair pasta.
You need to prepare potatoes.
You need white fish, I used sea bass fillets.
Prepare Small chopped onion.
You need eggs.
You need Salt.
You need to prepare Oil for frying.

I think this is much easier than fishing the shrimp out once cooked and then adding them back to reheat. This angel hair pasta recipe, for example, uses five canned products, which makes my job of providing hearty nutrition to my whole family much easier. Since this angel hair pasta with chicken is not being coated in a rich tomato sauce or creamy alfredo sauce, the salted pasta water gives it flavor and. Simple angel hair pasta side, with olive oil, garlic, herbs and Parmesan.

Peel, chop and boil the potatoes in salted water. Mash them and leave to cool. Break up the pasta into tiny pieces (this takes time but it is SO relaxing!!!!).
Add onion to the potatoes. Chop up the fish, making sure there are no bones, add that too. Add 1 beaten egg. Mix well altogether..
Beat the other egg in a bowl. Divide mixture equally. Roll each ball in the egg and then the pasta. Shallow fry for about 3-4 mins until golden and yummy looking.
Serve with a squeeze of lemon, chips or salad, or whatever you fancy :).

Once the water is at a rolling boil, add the pasta. Support this recipe by sharing. "Angel hair pasta shrimp". Lots of pasta but tiny little shrimp, extremely over cooked with coating that fell off the shrimp and mushed up in the pasta. I loved the idea for t. Boil Angel hair pasta according to package directions, Drain and keep warm.

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