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Every person enjoys the suggestion of sitting down to a scrumptious home-cooked meal, but with today's hectic schedules, it can be harder than ever before to locate the time to put one together. The good news is, aid is available, the Chicken adobo recipe and guidance in this post will certainly aid you put together healthier meals for your family in a remarkably, short time.

You need to prepare chicken.
Prepare garlic.
Provide soy sauce.
You need vinegar.
Prepare salt and pepper.

How Do You Make The Best and Authentic Filipino Adobo? This tangy, sweet, salty chicken adobo recipe cuts down on the time-consuming process of peeling and slicing a ton of garlic cloves. As much I love making chicken adobo at home, I've somehow managed to skip doing an adobo recipe on this blog. I hadn't thought much about it until I started getting requests to do more Filipino recipes.

Sauté garlic until golden brown.
Add the chicken.
Add the soy sauce and vinegar.
Bring to a boil then simmer until the smell of vinegar vanish. Do not stir or cover..
Add water then reduce into desired consistency.
Serve with steamed rice.

Chicken adobo is perfect for anyone who doesn't want to spend too much time to cook, yet delicious and appeal to everyone. Chicken adobo is one of the many variations of the classic Filipino-style of cooking. Like its pork counterpart, this chicken version is made by braising the meat in a mixture of soy sauce, vinegar, and. Whether consumed in Manila's heat or on the edge of a New York winter, adobo holds the power to change moods and alter dining habits. I first became interested in chicken adobo when I saw a recipe for it using a slow cooker.

Cooking is a kind of art and it takes some time and also method to equivalent experience as well as expertise in the field. There are numerous kinds of food preparation and additionally various sorts of food from different societies. Apply what you have actually seen from Chicken adobo recipe it will aid you in your cooking ventures.

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