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If you are having problem recently in the kitchen when it concerns getting your food just right, you are not alone. Many people have natural cooking skill however not quite enough knowledge to prepare with excellence. This Fried Rice With Chicken Manchurain dish is a great start, very easy to prepare and delicious.

You need to prepare For Rice.
Provide Boiled rice.
Use Capsicum cut in small cubes.
Prepare Onion chopped.
Provide Carrot cut in small cubes.
You need to prepare Salt or Black pepper powder.
Use Garlic Paste.
Use Ginger Paste.
Prepare vinegar.
You need Oil.
Provide Chilli Sauce.
You need to prepare Soya Sauce.
Provide Manchurian Chicken Marinate.
Use Boneless Chicken Half kg.
You need to prepare tsp Chilli Sauce+ Soya Sauce.
Use Vinegar.
Prepare Salt or Red Chilli powder.
You need tsp Garlic Paste.
Prepare tsp Ginger paste.
Provide Corn flour.
Use Oil for frying.
Provide For Manchurian.
Provide Oil.
Use Onion Choppes.
You need to prepare green chillies chopped.
Provide tsp Ginger paste.
You need Sugar.
You need to prepare tsp Garlic paste.
You need to prepare Chilli flakes.
Prepare Salt.
Prepare Soya sauce.
Use Vinegar.
You need to prepare Water.
Provide Chilli powder.
You need Corn flour.
Use Tomato ketchup half cup.
Prepare Fried Chicken.

Rice : Aik pan main Oil dalain us main payaz ko light brown fry karain pir ginger, garlic paste dal kar brown karain..
Pir is main sab vegetables or soya sauce, vinegar,chilli sauce, namak, blackpapper powder dal kar tory dair pakain jab vegetables tory naram ho jain to us main boil rice dal kar mix kar lein Rice ready hai۔ Agar chahain to potato fries the dal sakty hai..
Machurain ke liyay marinate chicken to deep fry kar laein..
Aik pan main oil dalain pir us main payaz ko light brown fry karain pir ginger,garlic paste dal kar brown karain jab brown ho jae tu us main green chilli or tora say pani dal kar pakain 1 min..
Pir is main chilli flakes, chilli powder, salt,ketchup or fried chicken dal kar1 min pakain or pir 2 cup pani dal kar 5 mins paknain..
Pir half cup pani main cornflour utha dalain jitny ap ko manchurain ki thickness chahiyay..
Pir is pani ko pan main ahisata ahisata dalain or sath sath spoon hilaty jain jab is main bubbles banana start ho jaein to flame off kar dein. Machurian ready hai..

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