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Recipe for Quick Double chocolate muffin

Recipe for Quick Double chocolate muffin

Looking for the perfect Double chocolate muffin recipe? look no further! We provide you only the best Double chocolate muffin recipe here. We also have wide variety of recipes to try.

There are lots of resources of details on cooking. Some details is geared towards knowledgeable cooks and also not for the ordinary person. It can be confusing to wade through all of the readily available info. The good news is, this Double chocolate muffin recipe is easy to do and will provide you some excellent ideas. They will certainly work for anyone, even a beginner.

Double chocolate muffin Recipe

Double chocolate muffin

To cook Double chocolate muffin you need 9 ingredients and 12 steps. Here is how you achieve that.

Ingredients of Double chocolate muffin :

  1. You need to prepare eggs.
  2. Use white sugar.
  3. Prepare heavy cream.
  4. Prepare cocoa powder.
  5. You need to prepare baking powder.
  6. You need to prepare salt.
  7. Use all purpose flour.
  8. Use chocolate chunk (dark / semi sweet chocolate).
  9. Prepare vanilla extract.

I'm extremely picky when it comes to muffins. I hate when they're rubbery, dry or oddly squishy. The texture has to be JUST right! These gorgeous Double Chocolate Muffins boast a sky-high domed top and a soft cake-like centre that's absolutely PACKED with chunks of chocolate.

Double chocolate muffin step by step :

  1. Chop or break the chocolate bar.
  2. Pre-heat your oven to 180°C with top and bottom heat..
  3. Crack the eggs into mixing bowl, beat the eggs for a minute..
  4. Add sugar, salt, vanilla extract. Mix it well with the egg mixture. Set aside..
  5. In another bowls, beat the heavy cream until just smooth..
  6. Add cocoa powder into the beated cream. Mix it well with spatula..
  7. Add the cream mixture into the egg mixture. Mix them well with mixer..
  8. Add the sifted baking powder and flour into the batter mixture. Mix them well untik it is incorporated..
  9. Add the chopped chocolate bar and fold it into the chocolate batter mixture..
  10. Prepare the muffin tin with the muffin cup's paper. Use a ice scooper or spoon, place the batter into the cups..
  11. Bake them for 20 minutes in 180°C..
  12. After 20 minutes, check the muffin by sticking in a needle into the muffin. If it comes out clean, the muffin is done. Let it cool down. Ready to serve..

Seriously, you NEED these in your life. This is the best Double Chocolate Muffins Recipe. The muffins are super soft and moist, intensely chocolaty, and so easy to make. These vegan double chocolate muffins are everything you want in a good muffin- rich, moist, satisfying, and they pair perfectly with coffee or a good cup of tea. You'll fall in love with these healthy chocolate zucchini muffins that taste like a slice of chocolate cake!

Since you have read Double chocolate muffin recipe, it is the moment for you to head to the cooking area as well as prepare some excellent food! Remember, cooking is not an ability that can be 100 percent right at first. Practice is required for you to master the art of cooking.

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