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Everybody likes the idea of taking a seat to a delicious home-cooked dish, yet with today's busy timetables, it can be harder than ever to find the moment to place one with each other. Thankfully, help is around, the Chocolate Muffins recipe and advice in this short article will help you assembled healthier meals for your family members in a remarkably, short time.

You need ☆Cake flour.
Provide ☆Cocoa powder.
Prepare ☆Baking powder.
Use Butter.
You need Light brown sugar.
Prepare Eggs.
Prepare Milk.
Use or more, (to taste)... ★Chocolate bar.
Use ★Chocolate chips.

How do you keep muffins from. Make chocolate muffins as a weekend baking project with the kids. They're perfect with a cuppa, and you can double up on the chocolate by adding choc chips, if you want. These richly chocolate muffins are made entirely from scratch using cocoa powder and chocolate chips.

Preparation... Bring the butter and eggs to room temperature. Combine the ☆ dry ingredients, and sift together. Line the muffin mold with muffin cups..
Cream the butter really well. Add the light brown sugar, and mix until the mixture becomes white and fluffy..
Add the beaten eggs to Step 2 little by little, and mix well..
Alternately add the sifted ☆ dry ingredients and milk into 3-4 batches, and mix with a spatula. (Please be careful not to over mix.).
Fill the cups with the Step 4 batter about 1/2 full, press down the broken chocolate pieces in the middle of the surface. Pour in the remaining batter, and sprinkle in the chocolate chips..
Lightly drop the muffin mold 2-3 times onto the counter to remove air bubbles. Bake in the oven for 25-28 minutes at 180℃..
They look like this when baked. Cool in the mold without removing (It'll makes the muffins moist)..

Read on for tips on how to get soft, fluffy muffins every. Mini Chocolate Muffins: Fill muffin cups only about halfway. A couple teaspoons of batter per cup is plenty. Chocolate Muffins are simple to whip up and satisfying for all tummies. Take these Chocolate Muffins for instance.

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