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Whether you are a college student simply beginning your very own culinary experiments or a skilled chef with several dinner celebrations under your belt, there is always something new to learn about cooking. We hope these Chocolate Muffin Recipe recipe and tips can help you in your kitchen tonight, as well as get used to amazing home-cooked meals.

Prepare Cake flour.
You need to prepare Cocoa powder.
You need Baking powder.
You need Butter.
Prepare Granulated sugar.
Use Egg (medium).
Provide Heavy cream.
Prepare Caramel chocolate chips.
Provide Almond slices.

Sift the cake flour, cocoa powder, and baking powder together. Warm the heavy cream..
Add the softened butter and granulated sugar into a bowl, and mix well. Preheat the oven to 170℃..
Add the beaten egg to Step 2 little by little, and mix (until the mixture becomes fluffy and creamy)..
Alternately add the sifted dry ingredients and heavy cream to Step 3 in 3 batches, and fold in..
Add 30g of your preferred chocolate chips to Step 4, and briefly mix. Scoop the batter into the mold with a spoon..
Put almond slices, and chocolate chips (not listed) on top, then bake in the oven preheated to 170℃ for 25 ~ 30 minutes..
This is one I baked in a muffin cup. I used 5 g of black cocoa powder, and 10 g of cocoa powder..

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