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Step-by-Step to Make Homemade Coconut chocolate pie

Step-by-Step to Make Homemade Coconut chocolate pie

If you're looking for recipes idea to cook today, look no further! We provide you only the perfect Coconut chocolate pie recipe here. We also have wide variety of recipes to try.

If you are having trouble recently in the kitchen when it concerns getting your cuisine just right, you are not alone. Lots of people have all-natural cooking ability however not quite enough knowledge to prepare with excellence. This Coconut chocolate pie dish is an excellent start, simple to prepare as well as scrumptious.

Coconut chocolate pie Recipe

Coconut chocolate pie

To make Coconut chocolate pie you need 11 ingredients and 4 steps. Here is how you do that.

Ingredients of Coconut chocolate pie :

  1. Use Crust.
  2. You need Walnut halves.
  3. Provide ground cinnamon.
  4. Provide Medjool dates, pitted (about 4).
  5. You need of salt.
  6. Provide Filling.
  7. Provide Coconut cream.
  8. You need Medjool dates, pitted (about 6).
  9. Provide Dark chocolate.
  10. You need to prepare Coconut oil.
  11. You need to prepare vanilla extract.

Spread melted chocolate chips on the bottom of baked pie crust. Spread the slightly cooled coconut mixture on top of the chocolate layer. Thankfully this Chocolate Coconut Cream pie recipe is fairly easy. The part that takes the longest is This chocolate coconut cream pie recipe has been enjoyed for Thanksgiving pies, Holiday desserts.

Coconut chocolate pie step by step :

  1. To make the crust, in a food processor with an “S” blade, puree the walnuts, dates, cinnamon, and salt for about 20 seconds or until very fine. Transfer to a pie dish or two 10cm spring form tins. Rinse the food processor..
  2. Heat the coconut cream slightly in the microwave for 45 seconds..
  3. Add the coconut cream, dates, chocolate, coconut oil, and vanilla to the food processor and puree for 1 minute or until the filling is dark and completely smooth..
  4. Pour the filling over the crust and chill to set in the fridge for 2-3 hours. When ready to serve top with whipped coconut cream and enjoy..

Be the first to write a review! This chocolate coconut pie is so creamy and delicious, I just can't get enough of it! It's rich and This pie is also completely nut free! Since I started eating whole foods, I've relied on nuts to make most of. From the filling to the whipped topping to the pie crust, coconut in its various forms makes an incredibly decadent vegan pie a reality.

Take these Coconut chocolate pie recipe ideas and also utilize them and also perhaps even experiment while you are at it. The kitchen area is an excellent area to attempt brand-new points with the best aid.

If you find this Coconut chocolate pie recipe helpful please share it to your good friends or family, thank you and good luck.

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Step-by-Step to Make Homemade Coconut chocolate pie
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