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Provide fudge layer.
Prepare semi sweet baking chocolate.
Use or more peanut butter.
Prepare Chocolate almond milk.
You need egg yolks.
Prepare sugar.
Use crust.
You need to prepare margarine.
Prepare cocoa powder.
Provide sugar.
You need Graham cracker crumbs.
Use meringue layer.
You need egg whites.
You need cocoa powder.
Use sugar.

Scott suggested peanut butter fudge, his favorite. We checked Go Dairy Free and discovered that there were no dairy-free peanut butter fudge recipes! Combine the sugar, evaporated milk and cocoa in saucepan. Stir over high heat until mixture comes to a rolling boil.

Melt margarine.
Mix together all crust ingredients.
Bake in 350° oven for 7-10 minutes.
Melt chocolate, almond milk, peanut butter together.
Take off heat once it's melted, slowly add in egg and mix fast.
Pour on top of crust.
Whip egg whites into a stiff meringue.
Add rest of ingredients.
Bake in 350° oven for 10-15 minutes.
Let cool before serving.

This peanut butter fudge is incredibly rich, chocolatey, peanut buttery, and it will make you melt! It's perfect for all my fellow chocolate peanut butter aficionados out there 😉 take a few minutes and whip up a batch of this luscious chocolate peanut fudge, you won't regret it :) enjoy! Buckeye Fudge is creamy peanut butter fudge with chocolate on top and it tastes just like the ever popular buckeye candies! sugar free, gluten free, dairy free, vegan. Chocolate Peanut Butter Fudge-using an old fashioned recipe.

Since you have actually read Dairy Free Chocolate-Peanut Butter Fudge Pie recipe, it is the time for you to head to the kitchen as well as prepare some fantastic food! Keep in mind, cooking is not an ability that can be one hundred percent right in the beginning. Practice is needed for you to understand the art of food preparation.

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