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Once you comprehend the basics of cooking, it can be such a freeing and also compensating experience to create a simply scrumptious meal or baked item. The scents in your home and the faces of the people that you share it with are priceless. We hope this Chocolate chip pie dish will offer you some idea for you to become an amazing cook.

You need pie.
Use unbaked 9-inch (4-cup volume) deep-dish pie shell *.
Prepare eggs.
You need to prepare All purpose flour.
Use Packed brown sugar.
You need to prepare Granulated sugar.
You need (1 1/2 sticks) butter, softened.
You need Chopped nuts ( any type of nut of your choice personally I think almonds and peanuts go good with this pie separate of course ).
Provide Sweetened whipped cream or ice cream (optional).
You need (6 oz.) NESTLÉ TOLL HOUSE Semi-Sweet Chocolate MorselsNESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels( of course you can use any chocolate of your choice I just think these 2 mixtures were better in the pie ).

It came out like a chocolate chip cookie pie! And they have chocolate chip cookie pie, which is the best on the planet. I was inspired to make my own cookie pie recipe with a cookie shortbread crust and it turned out incredible! This no-bake pie tastes just like the beloved ice cream flavor.

Preheat oven to 325°.
BEAT eggs in large mixer bowl on high speed until foamy. Beat in flour, granulated sugar and brown sugar. Beat in butter. Stir in morsels and nuts. Spoon into pie shell. BAKE for 55 to 60 minutes or until knife inserted halfway between edge and center comes out clean. Cool on wire rack. Serve warm with whipped cream, if desired. * If using frozen pie shell, use deep-dish style, thawed completely. Bake on baking sheet; increase baking time slightly..
Prep Time: 15 min Cook Time: 55 min Cooling Time: 15 min.

Looking for more mint chocolate goodness? This pie taste like a chocolate chip cookie, it's soft, chocolaty, chewy and irresistible and the pie crust gives it another layer of flavor and a different spin on this dessert. This dessert is pretty easy and. Why make a batch of cookies when you could make ONE BIG COOKIE? This cookie pie is soft, gooey, melty, chocolatey, sweet and of course vegan.

You do not need to be a professional to prepare a wonderful dish. There are many recipes that look hard and frustrating, but remain in truth, rather straightforward one of it is Chocolate chip pie recipe. We hope, this recipe has instilled some self-confidence in you for the following time you are in the kitchen.

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