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Cooking may be among the earliest abilities worldwide. That does not suggest that there are any type of limitations to the expertise available for the cook curious about increasing his/her abilities. Also the finest cooks, also specialists, can always discover brand-new recipes, approaches and also methods to improve their kitchen skills, so lets try this Chocolate Pudding Pie recipe, we hope you like it.

Provide grahm cracker crumbs.
You need to prepare melted butter.
You need sugar.
You need (block) cream cheese.
Use tubs of cool whip.
Use big boxes of chocolate pudding.
Prepare milk.

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9x11 inch baking sheet.
pour Graham crackers in sheet.
add 1 teaspoon of sugar to crumbs and mix.
melt one stick (1/2) of butter.
pour butter into crumbs, and mix with hands.
pat the mixture evenly into sheet with hands.
(2nd layer) melt 1 block of cream cheese in microwave for about 40 seconds.
mash cream cheese with forks until most curds are gone.
add 1 tablespoon of sugar to cream cheese.
mix well, adding 1/2 tub of cool whip.
spread ontop of bread crumb and spread evenly.
(3rd layer) pour 3 cups of milk into a sperate bowl.
mix in 2 packages of the big box of chocolate pudding.
beat with mixer until fully mixed.
pudding will be thick so that the pie can stay well compact.
spread ontop of the cream cheese layer evenly.
add a tub of cool whip ontop evenly.
ENJOY!!! ?.

The humble, and fast, pudding pie is still a hit with kids and those in a hurry. Please see my post on Chocolate Pie with a Leaf Lard Crust. It is the pinnacle thus far of my chocolate pie efforts. This chocolate pudding is so creamy and is my all-time favorite. Top this pie with sweetened whipped cream and you have one delicious pie.

There is always something brand-new to discover when it pertains to food preparation and every chef's skill-set is open to renovation. This Chocolate Pudding Pie recipe is just a couple of recipe ideas to help enhance your chef's efficiency. There are much more great recipes out there and also great chefs maintain looking for them throughout their lives. Continuous discovering is the vital to ever-improving food preparation skills.

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