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Everyone enjoys the idea of taking a seat to a delicious home-cooked meal, but with today's busy schedules, it can be harder than ever to locate the moment to put one with each other. Fortunately, help is around, the Cottage Pie recipe and guidance in this write-up will aid you put together healthy meals for your household in a surprisingly, short time.

Use lean ground beef.
You need large finely chopped onion.
Prepare chopped carrots.
Prepare large stalks celery finely chopped.
Use frozen peas.
You need white mushrooms, chopped.
Prepare About 6 tablespoons of olive oil.
You need oxo cubes (beef stock cubes - can buy on Amazon).
Prepare garlic powder.
You need bay leaves.
Use fresh thyme (optional).
Use Campbell’s French onion soup.
Use heaped tablespoons Bisto gravy powder (buy on Amazon).
Provide red wine.
You need About a quarter cup of ketchup.
Provide Worcestershire sauce.
You need to prepare Salt and pepper.
Prepare For topping:.
Provide Costco mashed potatoes.
Use butter.
Prepare grated sharp cheddar cheese.
You need to prepare little grated nutmeg.

In about 3 tablespoons of olive oil, Brown the beef (add a little salt and pepper)and drain - set aside..
In about 2 tablespoons of olive oil, Sauté chopped onions, celery, carrots, add a little salt and pepper while cooking. Cook on medium heat for about 15 minutes until softened..
Return meat to large pan and add a glass of red wine, can of soup, ketchup and Worcestershire sauce. Continue to cook on medium head stirring occasionally.
Add sautéed vegetables.
Sauté mushrooms in about 1 tablespoon of oil for about 5 minutes, and add to meat/veg mixture..
Add frozen peas..
Add 3 oxo cubes crumbled..
Put the bisto gravy powder in a mug or cup. Stir in about 1/4 cup cold water. Spoon into meat/veg mixture about a spoonful at a time and stir. This makes a rich gravy..
Check seasoning and continue cooking on low heat stirring occasionally..
Make the potatoes as directed. Put cooked potatoes in large bowl. Add butter, cheddar cheese and nutmeg. Mix well and set aside..
Remove bay leaves and thyme sprig (if used) and Spoon meat mixture into shallow casserole or baking pans (this is enough for two dishes).
Spoon potato mixture on the top making sure sides are sealed with potato mixture. Score top of potatoes with a fork. (Run fork across and down to make a pattern)..
Bake in center of preheated 400 degree oven for about 30 minutes or until top is golden brown..

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