Recipe for Perfect Oven Roasted Salmon with Refreshing Summer Salad
Recipe for Perfect Oven Roasted Salmon with Refreshing Summer Salad
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Oven Roasted Salmon with Refreshing Summer Salad Recipe
To make Oven Roasted Salmon with Refreshing Summer Salad you need 16 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Oven Roasted Salmon with Refreshing Summer Salad :
You need to prepare salmon fillet.
Provide kosher salt.
You need black pepper.
You need mayo.
Use fresh lemon juice (about 1/2 a fresh lemon, squeezed).
You need to prepare For the topping:.
You need to prepare ripe medium Roma tomatoes, diced.
You need large Persian cucumber, seeded and diced (If you can't find Persian, a pickling cuke will work.).
You need a small red onion, diced.
You need corn kernels (Fresh would have been great today, but I wanted to use up a (15 oz.) can. If canned, drain well.).
You need kosher salt.
You need sugar.
You need to prepare fresh lime or lemon juice.
Provide optional: fresh herbs (I used 1/4 cup chopped cilantro today.).
You need optional for heat: 1 Tablespoon sriracha.
Provide olive oil.
Oven Roasted Salmon with Refreshing Summer Salad step by step :
Take salmon out of fridge then preheat oven to 450F. Season salmon flesh side up with salt, spread mayonnaise evenly over the flesh, then squeeze lemon over the entire fillet..
When oven is preheated, roast salmon for 17 to 20 minutes..
While salmon is roasting, assemble your salad. Add all ingredients but oil, toss, taste and adjust seasoning if needed, then add oil and toss again..
Take salmon out of oven and let it cool for 5 minutes or so before segmenting into portions..
Place a portion of salmon on plate and top with as much of the salad as you like..
I served ours with mashed potatoes, but it would go great with rice, quinoa, or couscous, among other things.
Enjoy! :).
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