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Cooking is a type of art and also there are several kinds of cooking that you can find out. You can end up being a gourmet chef or you can merely try to understand the art of cooking excellent meals within your residence. Several work in the work environment employ cooks, prep-cooks and managers that additionally look after chefs. We hope this Fragrant Earl Grey Latte recipe can aid make you a better cook.

You need to prepare Earl grey tea bag.
Prepare Milk.
Use Sugar.
Provide drops Vanilla essence.

Diane makes iced and hot London Fog lattes that are simple to make yourself and delicious! KEY: Use the best premium quality Earl Grey, fragrant and lovely. Earl Grey Tea Latte goes by many names: London Fog Latte. Vanilla Tea Misto. and in Scotland it is known as a Vancouver Fog.

Heat the milk in a saucepan until just before boiling point. Add some sugar..
Stop the heat and add the tea bag. Let it steep for 5 - 6 minutes. The key is to let it steep for quite a long time..
Remove the tea bag without squeezing it, and add the vanilla essence..
It will look more authentic if you use a milk frother to whisk it (this is optional)..
By the way, this is my milk frother. I bought it at the 100 yen shop..
You can buy the tea they use at Starbucks. If you use this, it'll taste like the real thing. It's lavender earl grey tea..

A delicious fragrant cup of Lavender Earl Grey Tea Latte awaits! I don't need an excuse to drink tea. It tastes great and the antioxidants in tea help to combat many diseases. London Fog is a, Earl Grey tea latte with warm milk, vanilla extract, and sweetened with sugar. Make this London Fog drink at home with this easy recipe!

There is always something brand-new to find out when it pertains to food preparation as well as every chef's skill-set is open to renovation. This Fragrant Earl Grey Latte recipe is simply a couple of recipe ideas to assist improve your chef's performance. There are much more great recipes out there and great chefs maintain looking for them throughout their lives. Continuous understanding is the essential to ever-improving cooking skills.

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