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Recipe for Delicious Egg Fried Rice

Recipe for Delicious Egg Fried Rice

Looking for the perfect Egg Fried Rice recipe? look no further! We provide you only the perfect Egg Fried Rice recipe here. We also have wide variety of recipes to try.

There are several sources of info on cooking. Some information is geared in the direction of skilled cooks as well as except the typical person. It can be perplexing to learn every one of the readily available details. Luckily, this Egg Fried Rice recipe is easy to make and will give you some great suggestions. They will benefit anybody, also a newbie.

Egg Fried Rice Recipe

Egg Fried Rice

You can have Egg Fried Rice using 17 ingredients and 6 steps. Here is how you do it.

Ingredients of Egg Fried Rice :

  1. Provide Rice.
  2. Use Eggs (as liked).
  3. You need Garlic Cloves.
  4. Provide Spring Onions.
  5. Use Carrots diced.
  6. You need to prepare For Eggs.
  7. You need to prepare Oil.
  8. Prepare Salt.
  9. Use Black Pepper Powder.
  10. Prepare Chop Green part of spring onion.
  11. Prepare For Boil Rice.
  12. Provide Salt.
  13. Use Vinegar.
  14. You need to prepare For Frying Rice.
  15. Use Oil.
  16. You need Soya Sauce.
  17. Use Salt (to taste).

FAMOUS EGG PULAO/EGG FRIED RICE of Jyoti Omelette Center It is wholesome and nutritious on its own and does not need any side. Watch our video to find out how to make egg-fried and discover just how easy it is. Ready in minutes, egg fried rice is a filling and endlessly customizable staple that doesn't disappoint.

Egg Fried Rice step by step :

  1. Wash & soak rice according to rice type.Boil water with 1 tsp salt & 1/4 tsp vinegar.add drained rice to boiling water.let them boil until tender.drain the water.keep rice on dum over low to medium heat..
  2. Take 1 Tbsp oil in a wok.keep medium flame.add eggs one by one in wok.sprinkle salt, black pepper powder & chop green part of spring onion in eggs..
  3. Scramble the eggs in wok with the help of spoon.let them cook over medium heat till eggs are fluffy.take them out in a plate & keep aside..
  4. In the same wok,heat 1 Tbsp oil again.add chop white part of spring onion.fry to pink.add chop garluc cloves.fry till colour changes.add diced carrots & fry till tender.add spring onion (chop green part).mix together.fry over high heat for just 30 second so as to keep spring onion fresh..
  5. Add boiled rice in wok.mix.add 1/4 tsp salt & 1 Tbsp soya sauce in rice. Fry over medium heat to mix well all ingredients.lastly add fried egg pieces in wok.add some more chop greens of springonion & turn the flame high for a minute to mix rice well.turn off heat.keep covered..
  6. Top with more fried egg & serve hot.yummy to eat as it is or pair with Chicken Chilli Gravy or Chicken Shashlik & enjoy with Cookpad..

This delicious but simple recipe makes for a quick meal or an excellent snack. This fried rice comes together really quickly, so it's important that all of your ingredients are prepped and ready to go before you start cooking. Chinese Egg Fried Rice (蛋炒饭) is a featured Chinese dish popular in all over the country. The ingredients are simple but taste is great. Basic fried rice recipes are quite popular all over China.

You do not need to be a professional to prepare a terrific dish. There are numerous recipes that look tough as well as frustrating, but remain in reality, rather basic one of it is Egg Fried Rice recipe. We really hope, this recipe has actually instilled some confidence in you for the next time you are in the cooking area.

If you find this Egg Fried Rice recipe useful please share it to your friends or family, thank you and good luck.

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