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Cooking is a form of art and there are many different kinds of cooking that you might discover. You can become a gourmet chef or you can simply try to understand the art of cooking great dishes within your house. Numerous jobs in the workplace use cooks, prep-cooks as well as managers that likewise look after chefs. We hope this Egg Fried Rice recipe can help make you a far better chef.

Provide cooked rice.
You need eggs.
Use oil.
You need cumin seeds.
Use onion, chopped.
You need garlic, chopped.
Use ginger, chopped.
Provide fresh red / green chilies, chopped.
You need to prepare salt.
Use turmeric powder.
Use red chilli flakes (opt).
Prepare coriander leaves to garnish.

FAMOUS EGG PULAO/EGG FRIED RICE of Jyoti Omelette Center It is wholesome and nutritious on its own and does not need any side. Watch our video to find out how to make egg-fried and discover just how easy it is. Ready in minutes, egg fried rice is a filling and endlessly customizable staple that doesn't disappoint.

Heat oil in a pan and temper with cumin seeds. Saute for a few seconds. Now add the onion, ginger, garlic and fresh red / green chilies. Saute till light brown..
Add the eggs, turmeric powder and red chilli flakes. Fry for 1-2 minutes till the eggs are well fried. Then add the rice and salt..
Combine everything well and saute for 2 minutes more. When done, add the coriander leaves and serve with any side dish or simply as it is..

This delicious but simple recipe makes for a quick meal or an excellent snack. This fried rice comes together really quickly, so it's important that all of your ingredients are prepped and ready to go before you start cooking. Chinese Egg Fried Rice (蛋炒饭) is a featured Chinese dish popular in all over the country. The ingredients are simple but taste is great. Basic fried rice recipes are quite popular all over China.

Now that you have checked out the Egg Fried Rice recipe, as well as you have the expertise that you need to do in the cooking area. Get that apron out, dust off your blending bowls and also roll up your sleeves. You have some food preparation to do.

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