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Cooking could be one of the oldest skills in the world. That does not indicate that there are any kind of restrictions to the understanding readily available for the chef curious about increasing his/her skills. Even the finest cooks, even professionals, can always locate new dishes, methods and techniques to improve their kitchen area skills, so lets try this Egg fried rice with Manchurian recipe, we hope you like it.

You need Carrots,capsicum, pea.
Prepare Boneless chicken.
You need Salt and pepper.
Prepare Red sauce,vinegar, chilli sauce, soya sauce.
You need Rice.
Provide Flour.
You need Corn flour.
You need to prepare Oil.
You need to prepare Red chilli.
Provide Ketchup.

Put chicken manchurian in a serving bowl. Garnish egg fried rice with spring onion greens and serve hot with chicken manchurian. Egg fried rice recipe with video made in restaurant style, simple, quick and easy. Fry on a high heat till they are almost cooked, but crunchy.

Cut all the vegs and fry them in the one tbs oil..
Then add salt pepper red chilli and sauces..
Fry them for few minutes..
Boil the rice and layered it with vegs..
Put fried egg on the rice..
Take one bite size chicken and marinate it with pepper salt and vinegar. Put it in freezer for 30 mins..
Mix this in the flour, egg and then corn flour..
Fry it in oil..
Take some oil and put some vegs pepper salt ginger and garlic paste according to your taste. Then add one cup ketchup mix them..
Pour 2 cups water and mix corn flour in water and add in the manchurian..
Thick it according to ur desire..
Cook it for few minutes..
Ur dish ready. Enjoy it😊.

Break the eggs to a bowl and add them to the pan. Egg Fried Rice Recipe - Ingredients. My Notes: You can even crack the eggs. The rice is nicely fried with eggs and some veggies like capsicum, carrots and spring onion greens. It can be prepared in a jiffy if you have cooked rice ready.

Now that you have read Egg fried rice with Manchurian recipe, it is the time for you to head to the kitchen as well as prepare some excellent food! Keep in mind, food preparation is not a skill that can be 100 percent right initially. Technique is required for you to understand the art of cooking.

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