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11 Must-Have Chicken and Egg Fried Rice Recipes

11 Must-Have Chicken and Egg Fried Rice Recipes

If you're looking for recipes idea to cook today, look no further! We provide you only the perfect Chicken and Egg Fried Rice recipe here. We also have wide variety of recipes to try.

Once you recognize the basics of cooking, it can be such a freeing and also rewarding experience to produce a simply tasty meal or baked item. The smells in your home and the faces of the people that you share it with are valuable. We hope this Chicken and Egg Fried Rice dish will give you some suggestion for you to become an amazing chef.

Chicken and Egg Fried Rice Recipe

Chicken and Egg Fried Rice

To cook Chicken and Egg Fried Rice you need 16 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Chicken and Egg Fried Rice :

  1. Prepare rice long grain.
  2. Provide water.
  3. Prepare oil.
  4. You need to prepare Marination.
  5. You need chicken cubes.
  6. You need cornflour.
  7. You need to prepare green sauce.
  8. You need to prepare black pepper powder.
  9. Use salt.
  10. Provide vinegar.
  11. Provide For fried rice.
  12. Provide whipped eggs.
  13. You need to prepare diced carrot and peas.
  14. Use spring onion.
  15. Use chopped garlic.
  16. Prepare chopped ginger.

Chicken and Egg Fried Rice instructions :

  1. Add first 3 ingredients to pressure cooker till 1 whistle. Let cool.
  2. Marinate chicken and keep for 15 minutes.
  3. Add oil and chicken and keep stirring. Cover and cook till water evaporates. Make them crispy by tossing..
  4. Heat oil in a pan, add ginger,garlic and saute. Add all veggies. Add soya sauce and mix well..
  5. Add eggs and make bhurji. Add chicken,mix. Add rice,mix..
  6. Add salt to taste and mix well for 10 minutes..

A terrific, home-cooked dish is the example everyone remember. Utilizing these Chicken and Egg Fried Rice recipe to improve your cooking coincides as an athlete who maintains training-- the much more you do it, the far better you obtain, learn as much as you can around cooking. The more recipe you have, the better your dishes will taste.

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