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If you are having trouble lately in the kitchen when it pertains to getting your cuisine ideal, you are not alone. Many individuals have all-natural cooking ability but not quite enough know-how to prepare with perfection. This Egg Fried Rice / Thai Style Serving recipe is an excellent start, easy to prepare as well as tasty.

Prepare cooked jasmine rice.
Provide black pepper.
Use sugar.
Prepare garlic / finely chopped.
You need to prepare salt.
Provide spring onion,one chopped ,one use as side when serv.
You need to prepare eggs ,one fried,one to scramble in fried rice.
You need chopped red,yellow bell pepper ,carrot,just for color the dish,not much.
You need to prepare vegetable oil to fried.
Provide sesame oil.

On nonstick pan or wok ,heat vegetable oil on medium heat ,add garlic and chopped pepper,carrots ,stir until garlic turn lightly brown.
Crack 1 egg into pan ,scramble ,let it set for half minute,move all up to one side of the pan.
Add rice,seasoning,stir to mix,volume up to high heat ,quickly stir ,or toss rice and all ingredients,its done when your rice must not stick to pan ..about 1 mins approximately,add chopped spring onion,heat off.
To serve in Thai Style a la carte menu,serving for one person,side the plate with seasoning fish sauce ,cucumber,spring onion stalks,a sliced of lime :).

You do not need to be a pro to prepare a fantastic dish. There are several recipes that look difficult and overwhelming, however remain in truth, rather basic one of it is Egg Fried Rice / Thai Style Serving recipe. We hope, this recipe has actually instilled some self-confidence in you for the following time you are in the kitchen.

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