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Prepare tilapia fish fillet.
You need to prepare tsb cooking oil.
Prepare Onion rings.
You need little coriander leaves chopped.
You need to prepare tumeric powder.
Use lemon for lemon juice.
You need to prepare Chopped garlic.

Marinate the fish fillet with tumeric powder, lemon juice and garlic powder for 90mins.
Heat cooking oil in a shallow frying pan. Dip the marinade to fry on one side then toss to fry on the other side..
Keep tossing on both sides till 3 tosses..
Add the onion rings and coriander leaves..
Add 1 tsp chilli and a pinch salt according to your taste..
Cover and allow to cook for 5mins..
Serve with kachumbari sauce. Thanks Roopal for this recipe.

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