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When you understand the essentials of cooking, it can be such a releasing as well as rewarding experience to create a simply delicious meal or baked thing. The smells in your home and also the faces of the people that you share it with are valuable. We hope this Orange Gulkand Lapsi dish will certainly give you some idea for you to come to be a remarkable chef.

Provide small size Wheat Daliya,.
Provide raisins.
Provide Almonds flakes.
You need to prepare Cashews flakes.
Prepare elaichi / cardamom powder.
Prepare grated cow's Paneer.
You need to prepare gulkand.
You need Condensed milk.
Prepare orange tang powder.
Use ghee.
Provide Jaggery.
Provide Cherry& jelly candy for garnishing.

First fry dryfruits in little ghee and keep aside.
Now roast Wheat Daliya till light pink, add hot water and jaggery stir continuously till ghee releases lastly add gulkand and mix well and keep aside.
Now heat a pan add grated paneer,orange tang powder & Condensed milk and cook till dough consistency..
Grease bowl with ghee first set orange mixture at the bottom and then set lapsi onit press little and unmould in a plate & garnish with cherry jelly candy and tang powder..

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