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Recipe for Quick Gulkand (Rose Petals Preserve)

Recipe for Quick Gulkand (Rose Petals Preserve)

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Gulkand (Rose Petals Preserve) Recipe

Gulkand (Rose Petals Preserve)

To make Gulkand (Rose Petals Preserve) you need 5 ingredients and 2 steps. Here is how you do that.

Ingredients of Gulkand (Rose Petals Preserve) :

  1. Provide rose petals (approx. 18-20 roses).
  2. You need sugar.
  3. Provide fennel powder.
  4. Provide cardamom powder.
  5. Prepare honey.

Gulkand (Rose Petals Preserve) instructions :

  1. Heat a pan and saute the rose petals and the sugar till the latter dissolves. Add the fennel powder and cardamom powder..
  2. Mix well till everything is incorporated and keep stirring on a low flame till it turns into a mass. Add the honey and give it a stir. Cool and store in an airtight container..

Every person wishes to be a much better chef. Every person wishes to try out fun recipes. Discovering the moment and feeling the motivation to be innovative in the kitchen can in some cases pose a challenge though. We wish these Gulkand (Rose Petals Preserve) recipe can bring the magic to your kitchen. Provide a couple of these concepts a try tonight, your taste will certainly thanks!

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