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If you are having trouble lately in the kitchen when it comes to getting your cuisine just right, you are not the only one. Lots of people have all-natural cooking talent however not quite adequate knowledge to prepare with excellence. This Pan fried Halloumi with Honey and chilli dish is an excellent start, easy to prepare and also scrumptious.

Prepare thick slices halloumi cheese.
You need to prepare crushed chilli.
Provide Drizzle of honey.

Mix the chopped chilli and olive oil in a small bowl or cup and leave the flavours to deepen while you cook the cheese. I use a non-stick frying pan. Grilled halloumi with honey is a quick and easy but irresistible vegetarian dish. Salty halloumi cheese works so well with the sweet marinade.

Spray non stick pan with cook and bake spray and turn on to medium heat.
On medium heat fry the halloumi till golden brown or 2 minutes on each side.
Serve hot on salted crackers. Sprinkle the chilli flakes and drizzle the honey..

The flavours complement each other to make sure each bite is packed with flavour. We've served our grilled halloumi with a simple salad of olives, tomato and red. Pan-fried halloumi and Israeli cous cous is the perfect Mediterranean diet summer meal, full of freshness and all the bright and beautiful flavors. I've been playing around with the Mediterranean diet lately, trying to make more and more of our meals focused on grains and vegetables. Salty halloumi dusted in a semolina coating and fried until golden, served with mushrooms, crunchy onions and lettuce and finished off with a spicy, syrupy sauce.

There are couple of hobbies as satisfying and fulfilling as cooking. Not just can you flex your innovative muscles, you can additionally offer delicious dishes for your household. Broadening your expertise of cooking is particular to enhance your time in the cooking area. Trying Pan fried Halloumi with Honey and chilli recipe is a fantastic means to do just that.

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