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If you are having problem recently in the kitchen when it involves obtaining your cuisine perfect, you are not the only one. Many individuals have natural cooking talent but not quite enough expertise to prepare with perfection. This Pork Tendon Bone Noodle Soup recipe is a good start, easy to prepare as well as tasty.

You need to prepare k Pork bones with meat /tendon.
Provide pork bullion broth cube.
You need onion, sliced.
Provide garlic cloves, crushed.
You need bay leaves.
You need to prepare salt.
Provide pepper.
You need to prepare water.
Use cabbage, quartered.
Provide green beans.
Use marble potatoes.
You need to prepare fresh egg noodles.

In a pot boil the first 8 ingredients together for 1-1.5 hours with lid. If you have a pressure cooker, boil it for less than half the time..
Taste the soup and adjust accordingly. Add 1/4-1/2 c water if too salty or soup has reduced a lot. Add the potatoes. Boil another 10 minutes..
Add the cabbage and beans, just on top, and cover for another 5 minutes..
Drop in the egg noodles and cover for another 3-4 minutes. Turn off heat and serve immediately..
If not serving immediately, remove noodles and veggies and place in a separate container. Combine with hot soup when ready to serve..

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