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If you are having difficulty lately in the kitchen when it involves obtaining your cuisine perfect, you are not the only one. Many people have natural cooking ability but not quite enough know-how to prepare with perfection. This Chrysanthemum Leaf Salad dish is an excellent start, simple to cook and scrumptious.

You need Chrysanthemum leaves.
Use Lemon juice.
You need to prepare Sesame oil.
Prepare Soy sauce.
Use Chinese soup stock or salt.
You need to prepare Pepper.
Provide Honey (if you prefer some sweetness).
You need Sesame seeds.

Tear the leaves from the chrysanthemum stalks, and chop off any thick, hard stalks (this recipe uses only the tender part), then rinse. Use the leftover stalks in your miso soup..
In a bowl, combine the listed ingredients from lemon juice to honey, then mix well..
Add the well-drained chrysanthemum leaves and sesame seeds, and evenly toss..
Serve as soon as you finish making this dish. If it sits too long, it will become watery..

There are few activities as enjoyable and rewarding as cooking. Not only can you flex your innovative muscles, you can also offer scrumptious dishes for your family members. Increasing your understanding of cooking is specific to boost your time in the kitchen area. Attempting Chrysanthemum Leaf Salad recipe is a terrific method to do just that.

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