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Provide milk.
You need to prepare custard powder.
Provide sugar(adjust as per taste).
You need to prepare ripe mangoes.
You need chopped nuts.

This is an exquisite Mango Pudding using a ripe mango. We adore this rich and aromatic mango Mango Pudding. Mango pudding is a favorite dessert served in many Chinese restaurants. Read on to find out how do I make my version of Dim Sum style Mango Pudding in this article.

Take 3-4 spoons of milk in a bowl and add custard powder and mix well and make a smooth paste..
Keep the remaining milk to boil and as it starts boiling add sugar and custard paste and coo till it starts thickening. We need little yhick custard fpr this pudding do not over cook as after cooling it well became little more thick in consistency. Let it cool completely at room temperature..
Refrigerate it to cool. Make a puree of mangoes and also keep to chill..
While serving add one layer of custard nicely than slowly pour mango puree..
Garnish with some dry nuts orr chopped mangoes. I have not added sugar to mango puree as mangoes were already sweet..

I ordered a few mango puddings. Home » Recipes » Creams, Custards & Puddings » Mango Pudding (video). Mango Pudding is a rich and creamy dessert made with mango pulp and cream. There is also Mango Custard in which corn starch or custard powder is used to thicken the milk and mango mixture..custard mango custard dessert with step by step photo and video recipe. dessert recipes and fruit-based beverages are very common during the summer season. particularly the mangoes are heavily.

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