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You need to prepare All Purpose Flour.
Prepare Baking powder.
You need Melted Butter.
You need Egg.
You need to prepare Sugar.
You need Milk.
You need to prepare Water.
You need to prepare Chocolate Syrup.
Use Riped Mango (sliced).

In a large bowl, sift together the flour, baking powder, and sugar. Make a well in the center and pour in the milk, water, egg and melted butter; mix until smooth..
Be sure that the mixture is not thick. add water if needed..
Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/2 cup for each crepe. Brown on both sides and put on plate..
Put sliced mango in the middle and roll, Serve with chocolate syrup..

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