Recipe for Homemade Matcha and Sweet Potato Mont Blanc Christmas Trees
Recipe for Homemade Matcha and Sweet Potato Mont Blanc Christmas Trees
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Matcha and Sweet Potato Mont Blanc Christmas Trees Recipe
You can have Matcha and Sweet Potato Mont Blanc Christmas Trees using 12 ingredients and 10 steps. Here is how you cook it.
Ingredients of Matcha and Sweet Potato Mont Blanc Christmas Trees :
Prepare Matcha cream (with a sweet potato an):.
You need to prepare Sweet potato.
You need Milk.
Prepare Sugar (optional).
You need to prepare Matcha.
You need to prepare Base and Decoration:.
Prepare Cookies or biscuits.
Use Sponge cake (castella, steamed bread, etc.).
You need to prepare Heavy cream.
Prepare Sugar.
Provide optional Silver dragées.
You need to prepare Powdered sugar.
Matcha and Sweet Potato Mont Blanc Christmas Trees instructions :
Remove the skin from the sweet potato and soak for a short time in water. Boil until softened and then smash..
Mix in the milk, sugar, and matcha. Add the milk gradually so that you can adjust the texture..
Strain to make it smooth. It's a lot of work, but if you don't, it will clog up in the piping nozzle..
If the strained potatoes are too thick and hard, add milk until it becomes loose enough to pipe easily..
Make a sturdy whipped cream with heavy cream and sugar. Cut the sponge cake into tree shapes (square pyramids) and place on a biscuit..
Pipe the whipped cream over the cake, and then pipe the matcha cream over the whipped cream with a mont blanc piping tip..
Make them so they look like trees..
Decorate with silver dragees and powdered sugar, and then they're done..
Here's the cross-section..
You can also make wreaths by using store-bought donuts.
https://cookpad.com/us/recipes/151443-wreath-shaped-matcha-sweet-potato-mont-blanc.
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