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13 Top-Rated Mutton Biryani Recipes

13 Top-Rated Mutton Biryani Recipes

Looking for the perfect Mutton Biryani recipe? look no further! We provide you only the perfect Mutton Biryani recipe here. We also have wide variety of recipes to try.

There are several resources of information on cooking. Some details is geared towards knowledgeable cooks and also except the average individual. It can be perplexing to wade through all of the offered info. Thankfully, this Mutton Biryani recipe is easy to make and will certainly provide you some wonderful ideas. They will help anyone, even a novice.

Mutton Biryani Recipe

Mutton Biryani

You can have Mutton Biryani using 14 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Mutton Biryani :

  1. Provide rice.
  2. Use & half kg Mutton meat.
  3. Use oil.
  4. Prepare yoghurt.
  5. You need to prepare big tomatoes.
  6. Use big onion.
  7. Prepare green chillies.
  8. Prepare Coriander.
  9. Prepare Few mint.
  10. You need to prepare whole garam masala.
  11. You need to prepare bay leaves.
  12. Provide Biryani masala.
  13. You need to prepare ginger garlic paste.
  14. You need to prepare yellow food colour.

Fragrant rice and soft mutton get together in this classic Calcutta biryani dish. Mutton Dum Biryani Recipe is a biryani recipe that is packed with flavours of the caramelized onions and the spices. In this briyani the mutton is cooked and then layered with half cooked basmati rice. This Indian Mutton Biryani Recipe was special during Eids.

Mutton Biryani step by step :

  1. Soak rice in water for 45 min.
  2. Cut onion& tomatoes into rings..
  3. In pan add oil, ginger garlic paste, & all whole garam masala spices saute it till aroma comes..
  4. Add onion & fry it till golden add Mutton pieces & fry for 5 min..
  5. Add tomatoes & biryani masala in it & add yougart & bhoonify it till oil separates add 2 cups water & cover the lid & cook till meat tender..
  6. In big pan fill half with water & when it boils add soaked rice in it add 4 Tsp salt & bay leaves & cook till 1 kaani rice it means you have to cook rice ehen you mashed with finger you have 1 grain in it...
  7. Then drain rice in big strainer...
  8. In big pan add half of rice then add prepared Mutton gravy over it then again cover it with rice sprinkle yellow food colour add green chillies, coriander leaves & mint leaves & out biryani on dum for 15 min on slow flame...
  9. Serve hot with raita.. enjoy.

Ammi used to cook the Mutton Biryani in a huge vessel and distribute it among all neighbors and they really used to look forward to Eid for. Mutton Biryani - Ambur Mutton Biryani Recipe. Authentic Ambur Vaniyambadi style Mutton Biryani Recipe. How to make Mutton Biryani-Mutton biryani made differently. Hindi: gosht What's a biryani without some succulent pieces of mutton wrapped in a perfect blend of aromatic spices and herbs!?

There are couple of activities as satisfying and also rewarding as cooking. Not only can you bend your imaginative muscles, you can additionally offer scrumptious meals for your family. Broadening your understanding of food preparation is certain to improve your time in the kitchen. Attempting Mutton Biryani recipe is a wonderful means to do simply that.

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