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10 Most Popular Mutton Nihari Recipes

10 Most Popular Mutton Nihari Recipes

If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect Mutton Nihari recipe here. We also have wide variety of recipes to try.

Many individuals enjoy cooking and believe it makes the best relaxing leisure activity. A kitchen that is full of fresh food that scents delicious is specific to make any person's mood a bit lighter. It can sometimes appear challenging, however, to identify recipes that benefit you or guidance that brings about an eventually successful dish. Perhaps this Mutton Nihari recipe is the one you are trying to find.

Mutton Nihari Recipe

Mutton Nihari

To cook Mutton Nihari you only need 28 ingredients and 9 steps. Here is how you do that.

Ingredients of Mutton Nihari :

  1. You need to prepare Mutton.
  2. You need to prepare Bay leave.
  3. You need to prepare Cinnamon stick.
  4. You need to prepare Turmeric powder.
  5. Prepare black Cardamon.
  6. You need green cardamom.
  7. Prepare long black pepper.
  8. You need cloves.
  9. Use red chilli powder.
  10. Use &1/2 tsp coriander powder.
  11. Prepare nutmeg.
  12. You need to prepare mace(javatri).
  13. You need black cumin seeds.
  14. You need &1/2 tbspn fennel seeds(sunf).
  15. You need to prepare &1/2 tsp whole black pepper.
  16. Prepare dry ginger.
  17. Use cumin seeds.
  18. Provide Green chillies.
  19. Use ginger garlic paste.
  20. You need Onion chopped.
  21. You need to prepare light roasted flour(dissolved in water).
  22. Prepare coriander leaves chopped.
  23. Use Kashmiri red chilli.
  24. Prepare Julienne cut ginger for garnish.
  25. You need lemon.
  26. Provide Salt.
  27. Provide Water as required.
  28. You need oil.

Learn how to make best Mutton Nihari Recipe, cooking at its finest by chef at Masala Also Check Mutton Nihari Recipe, ingredients and complete Method. In this Mutton Nihari recipe I used Shaan nihari spice mix. In the recipe I have also described how to make your own Nihari masala from scratch. That is how ammi makes it.

Mutton Nihari instructions :

  1. In sab spices ko grinder ma dal Kar grind Kar lain achy se...Bay leaves,black pepper,black Cardamon,green cardamom, Cumin seeds, Cinnamon sticks,cloves,long black pepper,mace, nutmeg, fennel seeds.black cumin seeds,dry ginger..
  2. Baki ke red chilli powder, turmeric powder, coriander powder and salt yeah b grind kiye spices ma add Kar ke aik trf Rakh dain..
  3. Cooker ma half cup oil garam karein. Mutton add karein colour change honay tak achay se cook karein.
  4. Phir us ma ginger garlic paste dalein aur 3,4 minutes achy se paka lain. All mix spices dalein aur achy se bhoon lain. Oil alag honay lgye.
  5. Pani dalein aur jitna nihari ke Liye required ho 1&1/2 litre. Cooker ko band Kar dain. Aur pakny dain jab 20 se 25 minutes whistle chalye Tu Dhakan hata Kar check karein.water b agar Kam ho Tu add kar sakte hyn.
  6. Meat gal Jaye Tu Pani ma dissolved roasted flour add karein aur spoon chalain gothali na bnye..
  7. Phir dobrah Dhakan dy ke 15 se 20 minutes pakny dain low flame per..
  8. Dosre pan ma half cup oil garam karein onion golden fry karein Kashmiri red chilli dalein aur nihari ke oper tarka laga dein mix Kar lain Acha sa clr ajye ga..
  9. Dish ma Nikal lain.Garnish with ginger, coriander leaves,lemon,and green chillies.. serve with naan,raita and tandoori paratha..

Mutton Nihari - Learn Mutton Nihari by Chef Gulzar Hussain. Follow all steps and cook as much as Mutton Adla Nihari, Paya Nihari and Nihari Spice - Eid-ul-Adha recipes are booming on cooking. Mutton Nihari is a must on Eid. This recipe will make it easy for you. Directions: Prepare Nihari Masala: In spice mixer,add cinnamon sticks,cloves,long pepper,nutmeg,mace,green cardamom,black.

Since you have actually read Mutton Nihari recipe, it is the time for you to head to the kitchen area and also prepare some great food! Bear in mind, cooking is not a skill that can be one hundred percent right initially. Technique is needed for you to grasp the art of food preparation.

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