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8 Top-Rated Mutton paey Recipes

8 Top-Rated Mutton paey Recipes

If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect Mutton paey recipe here. We also have wide variety of recipes to try.

Are you a cooking master? Maybe you are simply a kitchen area veteran? Or like lots of others, you might be a novice.Whatever the case may be, practical cooking suggestions can add some fresh suggestions to your cooking. Take some time as well as learn a few points that can spray some brand-new fun into your kitchen area regimen. This Mutton paey recipe maybe a perfect fit for you.

Mutton paey Recipe

Mutton paey

You can have Mutton paey using 19 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Mutton paey :

  1. You need to prepare paey.
  2. Prepare Onion.
  3. You need red crushed hills.
  4. Provide coriander powder.
  5. Provide Salt to taste.
  6. Use daal chini.
  7. Provide ginger garlic paste.
  8. You need to prepare Section.
  9. You need to prepare After boiling.
  10. Use chopped onion.
  11. Use Ginger garlic paste.
  12. You need to prepare red chilli.
  13. Provide white zeera.
  14. You need coriander powder.
  15. You need Termeric powder.
  16. Provide Salt to taste.
  17. Use garam masala powder.
  18. You need tomatoes paste.
  19. You need to prepare Oil as required.

There are various versions of making. Mutton must be cooked soft and must fall off the bone easily. If using boneless mutton then try to cut. Farmer Jake Galle sells mutton ground into a rosemary sausage, mutton shanks and, when After all, mutton is a natural by-product of the country's lamb and fledgling dairy sheep industry.

Mutton paey step by step :

  1. Sb se pehle achi tarha wash karain or pani add kar ke cook karain add all spices.
  2. Add ginger garlic paste onion 🌰 ab es ko silow flam pe cook hone dain 1 hour ya 1 in a half hour ke leay.
  3. Silow flame pe cook karain or aik steel ka spoon dal dain ta ke paey jaldi gal jaein.
  4. Gosht hadi se alag hogaya he Ab paey alag karain or jo thora soup he wo alag karain.
  5. Ab aik onion chopped ko thore se oil mn brown karain light brown or 1tsp.or ginger garlic paste add karain.
  6. Ab es all spices add kar dain or cook karain tomatoes add kar last mn garam masala add lr dain.
  7. Ab jo paey alag keay thay wo add kar dain bhoon lain or phir.
  8. Es mn soup bhi add kar dain 5 minutes silow flame pe cook hone dain or dish out Karain.
  9. Alhumdulillah meri Amma ki ye recipe bhi boht tasty or zabrdst hoti thi realy un ke hot hm kabhi nhn banate thay bus mekay gaey or wahi pe khaya ab jab bhi banate hn to yad bhi krte hn or do anson bhi bahate hn.
  10. Serve to roti ya nan jo app ko pasad ho ya available ho.

Patel Mutton Recipe, Sabji, How To Make Patel Mutton Recipe. This rustic lambadi style meat Mutton Curry is a wonderful meat curry, yummy, possessing exceptional tastes of their own, not very. Mutton is the meat of a mature sheep. Many cultures use mutton in their cuisine extensively, and it Generally, mutton comes from a sheep that is over two years of age. The sheep may be male or.

Since you have read Mutton paey recipe, it is the moment for you to head to the kitchen and prepare some fantastic food! Keep in mind, cooking is not a skill that can be 100 percent right in the beginning. Practice is required for you to master the art of cooking.

If you find this Mutton paey recipe helpful please share it to your good friends or family, thank you and good luck.

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