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How to Prepare Homemade Mutton Fry - Afghani Style

How to Prepare Homemade Mutton Fry - Afghani Style

Looking for the perfect Mutton Fry - Afghani Style recipe? look no further! We provide you only the best Mutton Fry - Afghani Style recipe here. We also have wide variety of recipes to try.

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Mutton Fry - Afghani Style Recipe

Mutton Fry - Afghani Style

To make Mutton Fry - Afghani Style you need 10 ingredients and 3 steps. Here is how you do that.

Ingredients of Mutton Fry - Afghani Style :

  1. Use mutton.
  2. Prepare Ginger and garlic paste.
  3. Provide Black Pepper.
  4. Prepare Chat masala.
  5. You need Garam masala.
  6. Provide Crushed Fenugreek.
  7. Use turmeric powder.
  8. You need to prepare curd.
  9. You need to prepare Cooking Oil.
  10. Use Salt.

Mutton Fry - Afghani Style step by step :

  1. Wash mutton pieces. Add ginger-garlic paste, turmeric powder and salt to pieces and cook till mutton pieces become tender..
  2. In another bowl take curd add chat masala powder, black pepper, garam masala powder, Fenugreek powder and keep it aside..
  3. Take out the cooked mutton in another pan, pour some oil and start stir fry. Pour the prepared curd mixture into the pan and fry it till it turns dry and crispy outside..

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