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Recipe for Tasty Mutton khorma

Recipe for Tasty Mutton khorma

If you're looking for Mutton khorma recipe, look no further! We provide you only the perfect Mutton khorma recipe here. We also have wide variety of recipes to try.

Every person likes the idea of taking a seat to a delicious home-cooked dish, however with today's busy routines, it can be harder than ever to locate the time to place one with each other. Luckily, help is out there, the Mutton khorma recipe and suggestions in this article will certainly assist you created healthy meals for your family members in a remarkably, short time.

Mutton khorma Recipe

Mutton khorma

To cook Mutton khorma you need 17 ingredients and 5 steps. Here is how you do it.

Ingredients of Mutton khorma :

  1. You need to prepare Mutton.
  2. Prepare Desiccated coconut.
  3. You need to prepare Almonds.
  4. Use ginger garlic paste.
  5. You need to prepare Curd.
  6. Prepare Haldi powder.
  7. You need Red chilli powder.
  8. Use Dhaniya powder.
  9. You need to prepare Salt.
  10. Use Lemon.
  11. Provide Brown fried onion.
  12. Use Oil.
  13. Provide Cinnamon.
  14. Prepare Cardomom.
  15. Prepare Black cardomom.
  16. Prepare Cloves.
  17. Prepare Garam masala powder.

Ingredients of Mutton Korma Recipe: This mutton korma recipe has mutton stirred in with curd, water and a melange of spices along with garlic-ginger, cloves, cardamom and cinnamon sticks. Mutton Korma - Royal Indian Mutton / Lamb Curry: an extremely delicious, juicy and tender mutton recipe using almonds, Indian spices, yogurt and fragrant water (kewda). It can be made using Lamb. Mutton Korma is a rich and spicy meat curry.

Mutton khorma step by step :

  1. Wash and strain the mutton now marinate and keep it aside. Marinate with curd, haldi, red chilli, ginger-garlic paste, and salt..
  2. Roast the desiccated coconut on the low med flame until raw smell goes away and it turns brown grind and make paste of it keep it aside. Also, make a paste of the almonds after boiling it and removing the skin..
  3. Take oil in a cooker fry the onions and keep it ready to go in the gravy. Now in the same oil put whole garam masala then fried onions half ginger garlic paste. Put the grounded paste of coconut, almond and saute until oil gets separated then add 2 to 3 tbsp of water..
  4. Now add the marinated mutton cook for 1 min then add dhaniya powder and cook it until meat gets tender..
  5. After this add lemon juice and garam masala powder coriander and cook for a while. Now the khorma is ready have it with parathas, roti..

It�s a delicious non-vegetarian dish and is popularly prepared on the occasion of Eid ul Fitr. We like to call this recipe a mini festival in our mouth rather! Mutton korma is renowned for being a creamy and delicious mutton recipe, enriched by royal flavours and laced by. Mutton Korma - Step By Step Recipe. Add salt, red pepper, turmeric, coriander powder, white cumin, cloves, cinnamon, black pepper, green cardamom and bay leaves in yogurt and mix well.

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