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Provide flour.
Prepare sugar.
You need to prepare full cream milk(i use peak UHT).
Prepare coco powder.
You need to prepare oil.
You need eggs.
Use instant coffe +1/3 cup hot water.
Prepare tspn Bp.
Provide tspn Bs.
You need to prepare vanilla.
Provide distilled white vinegar(1tbspn white vin +2 tbspn water).
Provide Chocolate frosting.
Provide milk.
Provide cocoa powder.
Provide sugar.
You need tspn butter.
Provide flour.
Use cream(optional if you have).
Use vanillah.
You need to prepare toppings.
You need White choc chips.
Use oreo biscuit.
Provide white melted choc.

Made from simple everyday ingredients, this easy cupcake recipe will be your new favorite. Discover the easiest one-bowl recipe for the absolute best, incredibly moist, and the most delicious chocolate cake you and your family have ever eaten! This amazing homemade moist chocolate cake is really easy to make, top it off with homemade chocolate buttercream frosting and you are left with a chocolate cake that is to die for. This incredible chocolate sheet cake is just as easy to make as a boxed cake mix.

Here are all you need,in a mixer bowl ads in the dry ingredients first mix them well.
The gradually add the wet ingredient,egg,milk,oil.
And mix using a hand mixer from low tk high speed mix for 1 min,then add your coffee mix.
Add in the vinegar,vanillah and mix again for 2 mins.
Pour in your battter into a greased 10' pan and bake for 20-25min at 200F in a preheated oven(makesure it is pre heated) by placing the tray at the lowest down rack, and after then your moist,soft cake is ready flip it and allow it to rest(u can use a stick to make sure it is fully baked when the stick comes out clean).
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Now here are our frosting ingredients,like i said it requires cream but if u dnt have u can do it like this., in a bowl add everything altogether.
And whisk really well.
Then strain,add it into a pan on low heat and use a spatula to be mixing it till it start to thicken.
Turn off heat and add your butter,mix and strain.
And tanaaa it is done..
Divide the cake into 2 equal halves,pour half of your frosting into the down half cake,spread it,and place the other half on top,and spread the rest of the frosting, chill it in the fridge for 15mins, in the meantime crush your oreo and melt your white choc, pour the oreo to cover the cake and at the edge of it,drizzle choc all over it making a zigzag pattern, and decorate the edges with white choc chips, chill it for another 20mins and pleaseee serveeeee it😂😂cause i cant wait for you to tast.
E it wlhi😂enjoy and cooksnap..
Lookat this dan allah😍😍😍😍😍😍😍choc is my new fav..
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Please note nrml white vinegar is very stong if you dont have the nrml distilled one please dilute 1 tablespoon full of vinegar with 2 tbpsnfull of distilled water(purewater is okay) or else u will have a very dissapointing cake taste😂 pls distilled it.

It's crazy moist and super delicious. The luscious chocolate frosting is silky-smooth and creamy. Indulge yourself with this ultimate chocolate cake recipe that is beautifully moist, rich and fudgy. Perfect for a celebration or an afternoon tea. This moist chocolate cake is the easiest cake I've ever come across.

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