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You need all purpose flour.
You need to prepare sugar.
Prepare salt.
You need baking powder.
You need baking soda.
You need to prepare cold butter.
You need buttermilk.
Prepare milk.

Preheat 400°.
Mix together 2 cups AP flour, 1 Tbsp sugar, 1 1/2 tsp salt, 1 1/2 tsp baking powder, 1/2 tsp baking soda in a medium bowl.
Slice 1/2 cup of cold butter into cubes. Add it to the dry mixture and use a pastry knife or a potato masher to cut the butter in. Do it until no large chunks of butter remain..
Add 1/2 cup buttermilk and 1/4 cup milk to the mixture. Stir with a spoon until dough forms..
Roll on floured surface. Roll out ti 1/2” thick..
Use a 3” biscuit cutter. Arrange on lightly greased parchment paper lined cookie sheet..
Cook 22 to 24 minutes. Until brown. Brush with butter.

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