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There are many resources of information on cooking. Some details is tailored towards knowledgeable chefs and not for the ordinary individual. It can be puzzling to learn every one of the available info. Fortunately, this My creative mukimo balls with a twist recipe is easy to do and will certainly give you some great pointers. They will certainly benefit anybody, even an amateur.

You need Left over mukimo.
Prepare large onions.
Prepare Cayenne pepper.
You need to prepare garam masala.
Use paprika.
Provide Generous amount of coriader.
You need ginger garlic paste.
Use Breadcrumbs.
You need Flour.
Provide eggs.

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In a pan saute onions add spices..
Add Ginger garlic paste.
Add 2 tbsp water then add ready mukimo on low heat n cover for like 3 mins.
Add coriader.
Mash everything together. Set aside to cool.
Prepare your flour,egg mixture n breadcrumbs.
Scoop a tablespoon of mukimo and roll into balls. Pass through flour dust excess flour then dip in the beaten egg and finally in the breadcrumbs..
Deep fry in hot oil,place on a paper towel to drain excess oil..
Enjoy.
They are yummy.

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Since you have read My creative mukimo balls with a twist recipe, it is the time for you to head to the cooking area and prepare some wonderful food! Remember, cooking is not a skill that can be one hundred percent right initially. Technique is required for you to grasp the art of food preparation.

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