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Pineapple Beef Stir-fry Recipe
To cook Pineapple Beef Stir-fry you need 16 ingredients and 6 steps. Here is how you cook it.
Ingredients of Pineapple Beef Stir-fry :
You need For the Marinade:.
Prepare unsweetened pineapple juice.
You need to prepare cornstarch.
You need to prepare chicken or beef broth.
Provide brown sugar.
You need to prepare soy sauce.
Provide cayenne pepper.
Prepare For the Stir-Fry:.
Provide beef top sirloin, cut strips into thin strips.
Prepare olive oil.
You need large carrots, thinly sliced.
You need to prepare small onion, thinly sliced.
You need red bell pepper, thinly sliced.
You need to prepare fresh snow peas.
You need to prepare canned pineapple chunks.
You need cooked brown rice.
Pineapple Beef Stir-fry instructions :
Combine the first five marinade ingredients. Add the sliced beef to a large re-sealable plastic bag, pour in ½ cup of marinade, and let sit for 30 minutes in fridge..
In a small bowl, whisk cornstarch and the rest of the marinade until smooth..
Drain and discard meat marinade. In a large nonstick skillet, stir-fry beef in oil for 2-3 minutes, then set aside..
Stir-fry sliced carrots and onion in skillet for 5 minutes. Add red pepper and peas; stir-fry 3-4 minutes longer..
Stir cornstarch mixture and add to the pan. Bring to a boil; cook and stir for 2 minutes or until thickened. Add beef and pineapple chunks; heat through..
Serve with brown rice..
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