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Recipe for Quick Steam egg with minced meat

Recipe for Quick Steam egg with minced meat

If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect Steam egg with minced meat recipe here. We also have wide variety of recipes to try.

Cooking is a type of art and there are various sorts of cooking that you could learn. You can come to be a chef or you can simply try to understand the art of cooking great dishes within your house. Several tasks in the work environment employ cooks, prep-cooks and supervisors that additionally oversee cooks. We hope this Steam egg with minced meat recipe can help make you a far better cook.

Steam egg with minced meat Recipe

Steam egg with minced meat

You can have Steam egg with minced meat using 5 ingredients and 5 steps. Here is how you do that.

Ingredients of Steam egg with minced meat :

  1. Prepare egg.
  2. You need to prepare minced meat.
  3. Use salt.
  4. Prepare garlic.
  5. Prepare sesame oil.

A quick and easy recipe for steamed eggs with minced meat - a classic Chinese egg dish made flavourful by using a combination of chicken eggs, century egg, salted duck egg and minced meat. These are smooth and tasty Chinese-styled steamed eggs with minced meat. You can use either chicken or pork for this recipe. The trick to produce a smooth texture is to use a "low and slow method." Check out the video tutorial and learn how to make this delicious egg at home.

Steam egg with minced meat instructions :

  1. Put the salt and sesame oil into the minced meat and mix it..
  2. Stir the egg with 1 cup plain water.
  3. Put the minced meat into the egg, and into a steamable bowl and steam it 10 minutes..
  4. Oil fry the garlic until the garlic become gold colour..
  5. Put the garlic at the steam egg, done..

Easy, healthy and fast recipe for steamed egg tofu with minced meat and wolfberry. I used egg tofu instead of normal tofu because it is easier to cut them to uniform sizes (tried with a rectangular block of tofu and I cut them badly) and it's also more fragrant with egg added to the tofu. Some how I'm hooked on egg this week, so bear with me, will you? I liked this steamed egg since I was a kid, it is one of my Mom's best dishes. She's such a good cook that I thought it would be such a waste if I do not learn a few signature dishes from.

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