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Provide eggs.
Use onion.
Use olive oil.
Prepare water.

Heat your skillet to medium high heat, cut your onion into large flat sided rings..
Heat a tablespoon of olive oil and place an onion ring in the center of the pan, flatten it as best you can with a spatula..
While holding the onion ring firmly against the pan crack an egg inside of the ring and cover..
Pour a tablespoon of water into the pan and re-cover to allow the steam to cook the top of the eggs..
Season to your liking and enjoy!.

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