If you're looking for new recipes to try this weekend, look no further! We provide you only the best Taro Balls with Salted Egg Yolks recipe here. We also have wide variety of recipes to try.

Are you a cooking master? Possibly you are simply a kitchen expert? Or like lots of others, you might be an amateur.Whatever the situation may be, practical cooking guidance can include some fresh suggestions to your cooking. Take a while as well as learn a few points that can sprinkle some brand-new fun right into your kitchen area regimen. This Taro Balls with Salted Egg Yolks recipe maybe a perfect fit for you.

You need salted egg yolk.
You need to prepare rice wine.
Provide taro steamed.
Provide corn starch.
Provide sugar.
Provide salt.
Prepare coconut oil.

Coat the egg yolk with rice wine and let sit for 10 minutes. Put the egg yolks in a shallow bake ware and air fry at 380F (190C) for about 3-4 minutes..
Put all other ingredients in a mixing bowl. Mush and mix all ingredients until the texture is dough like and without lumps. Alternatively, a food processor can be used as well..
When done, divide this taro dough into 6 equal portions and roll them into round balls. Flatten each ball and put an egg yolk in the middle. Wrap the dough around the egg yolk and roll it into a ball again, making sure there are no cracks or opening..
Line the fryer basket with grill mat or a lightly greased aluminum foil..

Since you have read Taro Balls with Salted Egg Yolks recipe, it is the time for you to head to the kitchen as well as prepare some terrific food! Remember, cooking is not an ability that can be one hundred percent right initially. Method is required for you to master the art of food preparation.

If you find this Taro Balls with Salted Egg Yolks recipe valuable please share it to your friends or family, thank you and good luck.