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Whether you are an university student just starting your own culinary experiments or a seasoned cook with lots of dinner parties under your belt, there is constantly something brand-new to learn about cooking. We hope these Steamed Prawn with Rice Wine. Drunken Prawn recipe and tips can help you in your kitchen area tonight, and also get used to remarkable home-cooked dishes.

You need to prepare Big Size Prawns.
You need to prepare Ginger.
Prepare Chopped Garlic.
You need to prepare Rice Wine. Preferably Home Made.
Provide Salt.
You need to prepare Egg.
Use Coriander.

Use scissors to cut open the prawn shell & use knife to slice open the prawn at the middle. Remove the residues & rinse the prawn with water. *Do not remove the prawn head. *Do not soak the prawn with water..
Slice the ginger into thin slices..
Marinate the prawn with all the ingredients & place some ginger on the top. Marinate for about 15min..
Steamed the prawn with boiling water for about 7min..
At 5min of steaming, whisk the egg until bubbly & pour the egg around the prawn. Immediately cover up & continue steaming for another 2min..
Place some coriander on the top..

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