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Cooking is a kind of art and there are various sorts of cooking that you could learn. You can become a gourmet chef or you can simply attempt to grasp the art of cooking great dishes within your house. Several jobs in the work environment use cooks, prep-cooks and also managers that also look after chefs. We hope this Ginger Chicken Stir Fry recipe can aid make you a better chef.
Ginger Chicken Stir Fry Recipe
You can cook Ginger Chicken Stir Fry using 13 ingredients and 6 steps. Here is how you cook it.
Ingredients of Ginger Chicken Stir Fry :
You need to prepare chicken breast, cut into bite sized pieces.
You need cornstarch.
You need coconut oil.
Use sliced carrots.
Use sliced peppers(any color.).
You need broccoli florets.
You need garlic cloves, minced.
You need to prepare honey.
You need to prepare soy sauce/liquid aminos.
Use rice vinegar.
You need to prepare lemon juice.
Prepare fresh ginger, grated.
Prepare cold water.
Ginger Chicken Stir Fry step by step :
In a medium sized bowl or gallon sized ziplock bag, add the chicken and 1 1/2 tbsp of cornstarch. Mix together until the chicken is evenly coated..
In a pan over medium heat, add 2 tbsp of of the coconut oil. Put the chicken into the pan and until cooked through and golden brown. Remove and put to the side..
Using the same pan, add the peppers and carrots. Cook until they are fork tender, about 5 to 10 minutes. Add the broccoli and cook another 5 to 10 minutes. Remove and place to the side..
In a small bowl, whisk together the garlic, honey, soy sauce, rice vinegar, lemon juice, and fresh ginger. In another bowl, whisk together 2 tbsp of cold water and 1 tbsp of cornstarch. Combine with the honey mixture. Pour into the pan and cook until somewhat thickened. About 1 1/2 minutes..
Finally, add the chicken and vegetables to the pan to cook together for about 3 minutes..
Enjoy!.
Now that you have read Ginger Chicken Stir Fry recipe, it is the moment for you to head to the cooking area and also prepare some fantastic food! Remember, food preparation is not a skill that can be one hundred percent right in the beginning. Practice is required for you to master the art of cooking.
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