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Cooking is a form of art and there are various kinds of cooking that you can find out. You can end up being a gourmet chef or you can just attempt to grasp the art of cooking good dishes within your house. Several tasks in the office employ cooks, prep-cooks and also managers that likewise oversee cooks. We hope this Wet fry beef recipe can help make you a much better chef.

You need to prepare beef.
Use small onion.
Provide large tomatoes.
Provide oil.
Use royco.
Provide small hoho.
Prepare salt.

The beef will be really tender and soft, "velvet' like. Just like in stir fries made by your favourite Chinese. Boiling, wet frying, oven cooking, grinding, etc are among the best methods of cooking beef. But, since this is a single recipe, I will show you how to FRY beef, in the shortest possible time, and.

Cut beef into small cubicles. Then cut the onions, tomatoes and hoho..
Boil beef together with salt and 1 tbsp of oil..
Boil until water has dried out. Add in then add in onions. Fry for one minute until water dries out..
Add in tomatoes and fry until the tomatoes become semi soft..
Add in 1 tbsp of royco. And stir very well. Cook for one minute then serve..

The purpose of marinating the beef before stir-frying is to ensure the flavor penetrates into the inner Why is it important? Because beef stir fry is a quick cooking process. You can use a lower grade beef. This Beef Vegetable Stir-Fry is a quick and easy dish to make anytime. Made with tender beef, crunchy vegetables, and that perfectly flavored sauce you expect from really solid Chinese food.

You do not need to be a professional to prepare a wonderful meal. There are lots of recipes that look hard as well as overwhelming, yet remain in reality, fairly straightforward among it is Wet fry beef recipe. We hope, this recipe has instilled some confidence in you for the next time you are in the kitchen.

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