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Steps to Prepare Quick Vanilla Layer Cake with Peppermint Whipped Cream Frosting and Filling

Steps to Prepare Quick Vanilla Layer Cake with Peppermint Whipped Cream Frosting and Filling

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Vanilla Layer Cake with Peppermint Whipped Cream Frosting and Filling Recipe

Vanilla Layer Cake with Peppermint Whipped Cream Frosting and Filling

You can have Vanilla Layer Cake with Peppermint Whipped Cream Frosting and Filling using 16 ingredients and 13 steps. Here is how you cook it.

Ingredients of Vanilla Layer Cake with Peppermint Whipped Cream Frosting and Filling :

  1. Provide CAKE.
  2. Provide cake flour.
  3. Prepare baking powder.
  4. Provide baking soda.
  5. Provide salt.
  6. Use unsalted butter, melted.
  7. Provide granulated sugar.
  8. You need to prepare large eggs.
  9. Use vanilla extract.
  10. Prepare milk, I used whole milk.
  11. You need to prepare Andes Peppermint crunch candy, broken into pieces.
  12. Prepare FROSTING AND FILLING.
  13. Prepare recipe Whipped Peppermint Whipped Cream Frosting / Filling 8recipe attached in direction step #.
  14. Use GARNISH.
  15. Provide A nder Peppermint Crunch candy, shaved.
  16. Prepare Andes Chocolte mint candy, shaved.

Vanilla Layer Cake with Peppermint Whipped Cream Frosting and Filling instructions :

  1. Preheat oven to 350. Spray 4 - 8 inch cake pans with bakers spray, line bottoms with parchment paper spray paper with bakers spray as well. Parchment paper is needed as the candy added to the batter will stick without parchment paper.
  2. Whisk together in a bowl flour, baking powder, baking soda and salt, set aside.
  3. In a large bowl beat sugar and butter until creamy, add flour and milk and stir in just until moist, beat in eggs and vanilla just until blended..
  4. Fold in candy pieces.
  5. Divide batter evenly in pans.
  6. Bake for about 14 to 16 minutes until a toothpick comes out just clean. Cool 10 mons on rack in pans then remove and cool completely before frosting.
  7. FROST CAKE.
  8. Place 1 layer, bottom up on serving plate, frost with some Peppermint Whipped Cream Frosting /Filling, recipe attached below https://cookpad.com/us/recipes/343039-peppermint-whipped-cream-frosting-and-filling.
  9. Add second cake layer, bottom side up and frost.
  10. Add third layer, bottom side up, and frost.
  11. Add fourth layer , bottom side up and frost entire cake.
  12. Decorate cake with the shaved Andes candys..
  13. Chill cake at least 1 hour to set frosting before slicing.

Now that you have read Vanilla Layer Cake with Peppermint Whipped Cream Frosting and Filling recipe, it is the time for you to head to the kitchen as well as prepare some terrific food! Keep in mind, cooking is not a skill that can be 100 percent right in the beginning. Practice is needed for you to master the art of food preparation.

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