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13 Perfect Fried Sweet/Tart Apples and Pork Sandwiches Recipes

13 Perfect Fried Sweet/Tart Apples and Pork Sandwiches Recipes

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Cooking is a form of art and also there are many different types of cooking that you could learn. You can become a gourmet chef or you can just attempt to understand the art of cooking good dishes within your house. Several tasks in the workplace utilize cooks, prep-cooks as well as supervisors that also supervise cooks. We hope this Fried Sweet/Tart Apples and Pork Sandwiches recipe can aid make you a far better chef.

Fried Sweet/Tart Apples and Pork Sandwiches Recipe

Fried Sweet/Tart Apples and Pork Sandwiches

To cook Fried Sweet/Tart Apples and Pork Sandwiches you need 21 ingredients and 12 steps. Here is how you achieve it.

Ingredients of Fried Sweet/Tart Apples and Pork Sandwiches :

  1. Provide Apples------------------.
  2. You need to prepare medium Granny Smith Apples.
  3. You need to prepare lemon juice.
  4. Provide cinnamon sugar mixture.
  5. Provide oil to fry in.
  6. Use panko breadcrumbs.
  7. Prepare cinnamon and sugar mixture.
  8. Provide Batter-------------.
  9. Prepare all purpose flour.
  10. You need baking soda.
  11. You need to prepare water.
  12. You need cornstarch.
  13. Provide salt.
  14. Use Pork---------------------.
  15. Prepare dry rubbed pork loin.
  16. You need to prepare salt.
  17. You need to prepare Condiments---------------.
  18. Use dill pickle or Cucumbers.
  19. Use mayonnaise.
  20. Provide yellow prepared mustard.
  21. Prepare Heinz Tomato Ketchup.

Fried Sweet/Tart Apples and Pork Sandwiches step by step :

  1. Take the core out of the apples, and peel them..
  2. Slice the apples and add 3 tablespoon of cinnamon and sugar mixture along with the lemon juice in a ziploc bag..
  3. Take a big bowl and fill with water. Close the ziploc bag with the apples in partial way. Push the bag under the water leaving the open part out of the water. When the air goes out of the bag seal it. It's now like a vacuum sealed bag set it aside for at least 30 minutes..
  4. Mix the flour, cornstarch, baking soda, and salt. Heat the oil..
  5. Add the water a bit at a time. Take the apples out the bag..
  6. Dunk them into the batter, then coat with panko breadcrumbs..
  7. Add to the hot oil and fry. Turn as needed let them get a little bit darker then golden brown. Move to some paper towels to absorb excessive amounts of oil..
  8. Now sprinkle both sides of the fried apples, with the cinnamon sugar mixture..
  9. Now when the apple is done dip the pork loin into the batter and fry. Toast the buns. Add the condiments to the buns. I used quick pickled Cucumber slices..
  10. As the pork gets done move to paper towels to absorb excessive amounts of oil. I got a few of the panko breadcrumbs that were on the apples into my pork pieces when frying..
  11. Stack the sandwich..
  12. Serve with the apples. I hope you enjoy them crunchy sweet and tart apples. If you want sweeter apple just use a delicious red apple or your favorite type..

Everybody wants to be a much better cook. Everybody intends to experiment with enjoyable recipes. Locating the moment and also feeling the inspiration to be imaginative in the kitchen area can sometimes position a difficulty though. We really hope these Fried Sweet/Tart Apples and Pork Sandwiches recipe can bring the magic to your kitchen area. Give a number of these ideas a shot tonight, your taste will thanks!

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