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Cooking is a kind of art and there are many different types of cooking that you could discover. You can come to be a gourmet chef or you can merely try to grasp the art of cooking good meals within your home. Many work in the office use cooks, prep-cooks as well as supervisors that also supervise cooks. We hope this Crispy Zinger Burger recipe can assist make you a better cook.
Crispy Zinger Burger Recipe
To make Crispy Zinger Burger you need 29 ingredients and 5 steps. Here is how you do that.
Ingredients of Crispy Zinger Burger :
Prepare Chicken breast fillets.
Provide Vinegar.
You need Mustard paste.
Prepare Garlic powder.
Use White pepper powder.
You need to prepare Red chili powder.
Use Worcestershire sauce.
Use Salt.
Prepare For Flour coating:.
Provide Flour.
You need to prepare Red chili powder.
Prepare Black pepper.
You need to prepare Garlic powder.
Use Salt.
Prepare Corn flour.
You need to prepare Rice flour.
Use Egg.
You need to prepare Milk.
You need Oil for deep frying.
You need Mayo Sauce:.
Provide Chili garlic sauce 1 & ½ tsp.
You need to prepare Mustard paste.
Use Mayonnaise.
Use Assembling:.
Use Buns.
Provide Mayonnaise.
Provide Ice berg.
Provide Fried chicken.
You need to prepare Mayo sauce.
Crispy Zinger Burger instructions :
Take chicken breast and make 4 fillets, pound fillets with steak hammer.
In bowl,add vinegar,mustard paste,garlic powder,white pepper powder,red chilli powder, worcestershire sauce and salt,mix well.
Add fillets and coat fillets properly,marinate it for 30-45 minutes..
For flour coating, combine flour,red chili powder,black pepper,garlic powder,salt,corn flour and rice flour, mix well and set aside.
For egg coating, in a bowl beat 2 eggs with milk and set aside..
Heat oil in a wok, take one marinated chicken fillet, dip into egg mixture and coat it with flour mixture then again dip into egg mixture and flour mixture (press hard for crispy fillet).
Deep fry the fillet on medium flame, fry 3 minutes each side. Fry until a crispy coat is turned brown.
Repeat same process with all the fillets..
To make mayo sauce, combine chili garlic sauce, mustard paste and mayonnaise and mix well to form a paste. Pour mayo sauce in dressing bottle..
For assembling, take burger buns. Apply mayonnaise on bun. Add iceberg leaf, fried chicken fillet, mayo sauce and then cover with the bun.
Serve with homemade French fries and ketchup..
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